Leisure and Hospitality International features an article by OZ Architecture's Becky Stone discussing how the vacation destinations have transformed.
"With the rise of adaptive reuse architecture, historical preservation and a fresh approach to making the old new again, city centers are getting their groove back," writes Stone.
Be sure to read the full story here.
You can watch local bands, drink local beverages, and eat international fare from a local chef at the indoor-outdoor spot.
Abbott & Wallace make the drink we all need right now.